A quick and easy one-pot pasta dish combining tender chicken, creamy Alfredo sauce, and a spicy Cajun kick for a comforting and flavorful dinner.
If pasta is not tender after 15 minutes, add a splash more broth and continue cooking. Use lid to trap steam but remove near end to thicken sauce. Avoid burning garlic to prevent bitterness. For dairy-free, substitute heavy cream with coconut milk and use dairy-free Alfredo sauce. Protein can be swapped with shrimp or smoked sausage. Gluten-free pasta can be used for gluten-free version.
Keywords: Cajun chicken, Alfredo pasta, one-pot meal, creamy pasta, quick dinner, easy recipe, spicy pasta