These crispy garlic parmesan chicken wings are an easy, flavorful snack made in the air fryer for a perfect crunchy and garlicky bite. Ready in about 30 minutes, they are ideal for game day, casual get-togethers, or a quick snack.
Pat wings dry before seasoning to ensure crispiness. Do not overcrowd the air fryer basket to allow even cooking. Toss wings with Parmesan and fresh garlic after air frying to prevent burning the cheese. For extra crispiness, pat wings dry again after cooking before tossing with cheese. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days and reheated in the air fryer at 350°F for 5-7 minutes.
Keywords: air fryer chicken wings, garlic parmesan wings, crispy chicken wings, easy snack, game day recipe