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Flavorful Sriracha Honey Glazed Salmon

sriracha honey glazed salmon - featured image

A quick and easy salmon recipe featuring a sticky sweet heat glaze made from sriracha and honey, perfect for busy weeknights or impressing guests.

Ingredients

Scale
  • 4 salmon fillets (skin-on preferred, about 6 oz / 170 g each), fresh or thawed
  • 2 to 3 tablespoons sriracha sauce (adjust for heat tolerance)
  • 3 tablespoons honey (raw or mild-flavored)
  • 1 tablespoon soy sauce (low sodium preferred)
  • 2 cloves garlic, minced
  • 1 teaspoon rice vinegar
  • 1 teaspoon sesame oil
  • Salt and pepper, to taste
  • Green onions or sesame seeds (optional, for garnish)

Instructions

  1. Pat dry 4 salmon fillets with paper towels. Season both sides lightly with salt and pepper.
  2. In a small bowl, whisk together 3 tablespoons honey, 2–3 tablespoons sriracha sauce, 1 tablespoon soy sauce, 2 minced garlic cloves, 1 teaspoon rice vinegar, and 1 teaspoon sesame oil until smooth.
  3. Place a non-stick or cast iron skillet over medium-high heat and add about 1 tablespoon oil. Once shimmering, place salmon skin-side down. Cook for 4–5 minutes without moving to get a crisp skin.
  4. Carefully turn the salmon over using a fish spatula. Immediately spoon or brush the sriracha honey glaze over the salmon. Cook for another 3–4 minutes, basting once or twice, until the glaze thickens and salmon reaches desired doneness (internal temp 125°F / 52°C for medium-rare).
  5. Remove salmon from the pan and let rest for a couple minutes. Garnish with sliced green onions or toasted sesame seeds if desired.

Notes

Pat salmon dry before seasoning for crispier skin. Apply glaze only after flipping to prevent burning. Use medium heat after flipping to achieve a glossy caramelized finish. Let salmon rest before serving. For gluten-free, substitute soy sauce with tamari or coconut aminos. Variations include adding orange juice for citrus twist or smoked paprika for smoky depth.

Nutrition

Keywords: sriracha salmon, honey glazed salmon, spicy salmon recipe, quick salmon dinner, sticky sweet salmon, easy salmon glaze